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Bananas Foster French Toast

This easy bananas foster french toast recipe can be made in minutes. It can be served at breakfast or at your next hosted brunch. - The Kreative Life

Breakfast is often touted as the most important meal of the day, and there’s no better way to start your morning on a sweet note than with Bananas Foster French Toast. 

A Classic with a Twist: The Marriage of Two Iconic Dishes

Bananas Foster French Toast combines two beloved classics – French toast and Bananas Foster – into a single, unforgettable breakfast experience. It’s a culinary masterpiece that pairs the comforting flavors of eggy bread with the rich, caramelized sweetness of bananas and rum.

More from The Kreative Life: Patti LaBelle Banana Pudding

The Irresistible Caramelization

The magic of this dish lies in the caramelization process. Sliced bananas are sautéed in a buttery mixture of brown sugar, cinnamon, and a splash of rum extract. As the sugar melts and the bananas soften, a heavenly aroma fills the kitchen. The result is a luscious, syrupy topping that perfectly complements the fluffy French toast.

A Feast for the Senses

Bananas Foster French Toast is not only a delight for your taste buds but also a feast for the eyes. The golden-brown French toast serves as the canvas for the beautifully caramelized bananas, creating a visually stunning dish that’s as pleasing to look at as it is to eat.

Perfect for Special Occasions

While this decadent breakfast is a treat any day of the week, it’s especially perfect for special occasions and weekend brunches. Whether you’re celebrating a milestone or simply looking to impress your guests, banana jubilee sauce is a surefire way to elevate your breakfast game.

Bananas Foster French Toast is the epitome of breakfast indulgence. With its delightful fusion of flavors, the syrupy caramelization, and the visual appeal, it’s a dish that promises to make your morning memorable. So, the next time you’re in the mood for a breakfast that’s beyond ordinary, consider this exquisite creation that marries two classics into one extraordinary meal.

Most bananas fosters recipes require rum to be used, but since my babies were going to eat some I opted to use rum extract just to be on the safe side.

The flavors of oranges, vanilla, and rum give this bananas foster French toast a little something extra. My husband loved it and I think I’ll serve it at my next brunch!

Banana Jubilee French Toast

Bananas Foster French Toast


  • For French Toast
  • 2 Eggs Beaten
  • 1 Cup Whole Milk
  • 1 ½ Tbsp. Sugar
  • 1 Tsp. Vanilla Extract
  • ¼ Tsp. Cinnamon
  • Pinch of Salt
  • 6 Slices Whole Grain Bread
  • For Banana Jubilee
  • 4 Tbsp. Orange Juice
  • 3 Tbsp. Butter
  • 3 Tbsp. Brown Sugar
  • ¼ Tsp. Cinnamon
  • ¼ Tsp. Vanilla Extract
  • ¼ Tsp. Rum Extract
  • 3 Ripe Bananas Sliced


  1. For French toast, in a small bowl mix all ingredients, except bread. Pour mixture into a casserole dish. Soak bread on each side for 30 seconds. Over medium heat in a frying pan, cook bread on both sides until golden brown.
  2. For banana jubilee, in a sauce pan over medium heat, warm butter until completely melted. Add butter, sugar, cinnamon, and extracts to pan. Cook for 2 minutes, constantly stirring. Add bananas to pan and cook for 1 minute. Top French toast with banana mixture. Serve warm.

This easy bananas foster french toast recipe can be made in minutes. It can be served at breakfast or at your next hosted brunch. - The Kreative Life

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Recipe Rating


  1. $.99 for 20?!? that’s a steal! this looks awesome, definitely adds a lil somethin’ to good old french toast, can’t wait to try it out!

  2. Yummy! Good deal on the bananas and great idea to use them this way. Can almost smell that wonderful flavor! See you soon!