Spicy Chicken and Potato Chowder
 
Ingredients
  • 8 Large Red Potatoes, Diced
  • 5 Boneless Skinless Chicken Thighs, Cooked and Shredded
  • 15 oz. Canned Corn Kernels
  • 3 Large Jalapenos, Sliced
  • 2 Green Onions, Sliced
  • 1 Tbsp. Crushed Garlic
  • 1 Pint Heavy Whipping Cream
  • ½ cup Milk 4 Chicken Bouillon Cubes
Instructions
  1. In a large pot over medium heat, cook all ingredients for 45 minutes. Stir occasionally. Reduce heat to simmer. Continue cooking until potatoes are completely cooked. Serve warm.
Recipe by The Kreative Life at https://thekreativelife.com/spicy-chicken-and-potato-chowder/