White Chocolate Hazelnut Cupcakes
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If you’re a fan of sweet treats that tantalize your taste buds and leave you craving for more, then you’re in for a delightful journey with our White Chocolate Hazelnut Cupcakes. These delectable confections are a symphony of flavors and textures that will make your taste buds dance with joy.
The Perfect Blend of White Chocolate and Hazelnut
White chocolate and hazelnut are a match made in dessert heaven. The creamy, buttery notes of white chocolate complement the nutty richness of hazelnuts, creating a harmonious blend that’s simply irresistible. When incorporated into a cupcake, this combination takes on a whole new level of deliciousness.
A Decadent Flavor Explosion
The first bite of our white chocolate cupcakes is like a burst of happiness in your mouth. The sweetness of white chocolate is balanced by the earthy undertones of hazelnuts, creating a flavor profile that’s both rich and satisfying. Each bite is a journey through layers of moist cake, creamy frosting, and crunchy hazelnut garnishes.
Texture Matters
Texture plays a crucial role in the overall experience of these cupcakes. The soft, tender crumb of the cupcake is complemented by the smooth, velvety frosting. The real magic, however, lies in the crunch of the hazelnuts on top. It adds a delightful contrast that keeps your taste buds engaged with every bite.
Perfect for Any Occasion
Whether you’re celebrating a special occasion or simply indulging in a sweet moment of self-care, White Chocolate Hazelnut Cupcakes are a versatile choice. Their elegant appearance makes them a great addition to dessert tables at weddings and parties, while their comforting flavors are equally suitable for a cozy night in.
A Word on the Recipe
Baking can be a delightful and rewarding experience, and we believe that everyone should have the chance to savor the magic of White Chocolate Hazelnut Cupcakes at least once.
If you haven’t had the pleasure of trying White Chocolate Hazelnut Cupcakes, you’re missing out on a dessert experience that’s truly exceptional. The perfect balance of flavors and textures makes these cupcakes a crowd-pleaser and a personal favorite for many. So, why wait? Treat yourself to this mouthwatering delight and savor the magic of white chocolate and hazelnut in each and every bite.
Enjoy!
White Chocolate Hazelnut Cupcakes
Ingredients
- 2 ¼ Cups Cake Flour
- 1 ½ Cups Granulated Sugar
- 2- 3.4 Oz. Packages of White Chocolate Instant Pudding
- 3 Tbsp. Hazelnut Café Beverage Powder Mix
- 1 ½ Tsp. Baking Powder
- ½ Tsp. Salt
- ¼ Tsp. Baking Soda
- 3 Large Eggs Beaten
- 1 Cup Whole Milk
- 1 Cup 2 Sticks Butter, Softened
- For the Frosting
- 1 Pack Cream Cheese Softened
- 5 Cups Powder Sugar
- 3 Tbsp. Milk
- 2 Tbsp. Hazelnut Café Beverage Powder Mix
- 1 Tbsp. Vanilla Extract
Instructions
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Preheat oven to 350°. In large mixing bowl, mix flour, sugar, pudding mix, beverage mix, baking powder, salt, and baking soda. In small mixing bowl, mix eggs, milk, and butter. Add egg mixture to flour mixture and blend together for about 1 minute or until all lumps are gone from batter. Place cupcake liners in cupcake pan and pour batter into liners three-quarters full. Bake for 25-30 minutes or until cake test is passed. Let completely cool before adding frosting.
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For the frosting, in a medium bowl, mix all ingredients until frosting is smooth.
These look amazing! I would love to get some of these cupcakes for my birthday 🙂
Thank you so much, Erin! I wish I could send you some!
YUM! I love anything with hazelnut.
Me too, Shannah! I think I’ll have more recipes with hazelnut coming soon!
Thank you for sharing this over at http://www.memoriesbythemile.com/
It looks delicious and fun. Pinned it.
Wanda Ann @ Memories by the Mile
You’re very welcome, Wanda Ann! Thank you so much for hosting!
oooh girl, these look right up my alley! Thanks for sharing with us at In and Out of the Kitchen. I pinned for later 😀
Dawn co host
http://spatulasonparade.blogspot.com
You are very welcome, Dawn! Thank you so much for the pin!
These cupcakes sound wonderful!
Thank you so much for coming by the party, hope to see you again tonight!
Thank you so much for hosting!
I’m addicted to coffee. I crave it and my family doesn’t like me very much if I don’t have it.
I like the way your mind works… if coffee cupcakes are good, coffee cupcakes with chocolate would be better. This sounds so good and I think your husband is one lucky fella to have had these for his b-day. Thanks for linking with See Ya in the Gumbo this week. It’s nice to have you join and to meet you!
I really like your blog! I found you on In and Out of the Kitchen link party. I would love it if you would share a few of your recipes at my blog party: http://rediscovermom.blogspot.com/2013/02/tried-and-true-recipes-party-2.html
Thank you for stopping by for a visit, Jackie! I’m on my way to your blog now!
I love coffee in the morning. I think these cupcakes would have a great taste and I bet they are super moist!
Thank you for linking up to the In and Out of the Kitchen link party! I look forward to seeing what you bring to the party next week!
Cynthia at http://FeedingBig.com
Thank you so much for hosting, Cynthia! I’ll be sure to stop by next week!
Love these cupcakes, YUMMY! You are being featured on tomorrow, make sure to come by Pamela’s Heavenly Treats and get your featured button! Thanks for linking up, cant wait to see what you link up tomorrow!
Thank you so much for the feature, Pamela! I will be sure to come by tomorrow.