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You are here: Home / Food & Drink / Zesty Oven Roasted Corn on the Cob

Zesty Oven Roasted Corn on the Cob

Last updated on September 19, 2018 By The Kreative Life 21 Comments

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This is a sponsored post written by me on behalf of Fresh From Florida for IZEA. All opinions are 100% mine. Zesty Oven-Roasted Corn on the Cob - The Kreative Life When I head to the grocery store or farmer’s market, I make sure the first thing I buy is produce. It’s a guarantee that corn is at the top of the list. It’s one of the few vegetables that everyone in my family loves and will not complain about eating.

Isn’t that a mom’s dream?

Another plus is that they eat it no matter how I serve it. It can be boiled, grilled, or even roasted. That’s why I knew they would love my Zesty Oven-Roasted Corn on the Cob. Zesty Oven-Roasted Corn on the Cob - The Kreative Life Feeding corn to my family is a no-brainer. It is packed with fiber, which of course helps with pushing foods through the system.

It also is full of vitamins A, B, and E and has plenty of antioxidants. That’s probably why it is a staple in many countries across the world. Zesty Oven-Roasted Corn on the Cob - The Kreative Life

Zesty Corn on the Cob with Parmesan

This recipe adds a little zest to the classic oven roasted corn and I was shocked that my babies loved it because they hate deviating from flavors they are accustomed to. You’ll love it, too! Enjoy!

5 from 1 vote
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Oven Roasted Corn on the Cob

Ingredients

  • 4 Ears of Fresh From Florida Yellow Corn Husk removed
  • 1 Tbsp. Butter Salted
  • ½ Tbsp. Garlic Powder
  • ½ Tbsp. Chili Powder
  • ½ Tsp. Parsley
  • 2 Tbsp. Shredded Parmesan

Instructions

  1. Preheat oven to 400°. Rub each ear of corn with ¼ tbsp. butter. Sprinkle garlic powder, chili powder, and parsley evenly onto ears of corn. Place corn onto cookie sheet line with foil. Bake in oven for 25 minutes. Turn corn and sprinkle ¼ tbsp. of parmesan on each ear of corn. Continue to bake for 10 more minutes or until corn is slightly caramelized brown. Eat warm.

 

Zesty Oven-Roasted Corn on the Cob - The Kreative Life

 

 This zesty oven roasted corn on the cob recipe adds an unexpected twist to the original roasted corn recipe by introducing the flavors of chili and parmesan to the mix.. - The Kreative Life

If you want to use Fresh From Florida produce in your recipes, make sure you look for the Fresh From Florida logo. You can visit the Fresh From Florida website for tasty recipes or even follow Fresh from Florida on Facebook and Fresh from Florida on Twitter to receive weekly recipes that include Florida produce. Does your family have any go-to corn recipes?

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Filed Under: Food & Drink, Vegetables Tagged With: Side Dish, Vegetables

About The Kreative Life

Hi, I’m Kendra! I’m a Miami Blogger, a mom, a wife, and an amateur food photographer (at least I like to think so). I like to write about crafts, family, diy projects, food, blogging, and marketing tips, and a swell gal to get to know. I love to travel to any place that has warm weather, a beach, and great food!

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Reader Interactions

Comments

  1. Amy Jones

    July 19, 2016 at 7:59 PM

    Roasted corn is such a great idea! I’ll suggest the idea for the next BQQ party my family organizes

    Reply
  2. Melanie Smith

    July 20, 2016 at 12:10 AM

    Those corns look delicious!! And this recipe is so easy, I have to try it.

    Reply
  3. Elizabeth O.

    July 20, 2016 at 12:29 AM

    Corn is one of our favorites as well, it seems to be a hit no matter how you prepare it! This looks like a really good recipe and it’s something that my family will like! The shredded parmesan will definitely bring the flavor out!

    Reply
  4. Vyjay

    July 20, 2016 at 2:43 AM

    Love corn, In India we get these with a sprinkling of hot spices and lime juice, to give it a tangy taste.

    Reply
  5. Karlyn Cruz

    July 20, 2016 at 3:14 AM

    Oh, I never thought that you can use an oven toaster to roast corn on the cob. I will try this recipe!

    Reply
  6. Courtney Gillard

    July 20, 2016 at 4:34 AM

    Oh, these are so nice for our BBQ party this weekend! I would like to throw some corn on the cob on our oven.

    Reply
  7. Carol Cassara

    July 20, 2016 at 10:23 AM

    Corn is always awesome, and there’s so many ways to prepare it. This is such a lovely recipe, perfect for the summer as well. I like that you chose to roast it in the oven, the spices always seem more flavorful when you do that.

    Reply
  8. Ron@MichiganHousesOnline

    July 21, 2016 at 4:46 AM

    This corn looks really tasty! Love it. Would love to have a bite of it too, soon!

    Reply
  9. Robin Rue

    July 21, 2016 at 2:18 PM

    This looks so good. During the summer we always have corn in the house!

    Reply
  10. Sarah Bailey

    July 21, 2016 at 2:19 PM

    Grilling outdoors is not a luxury for me. So putting these in the oven is awesome!

    Reply
  11. Jay Simms

    July 21, 2016 at 2:20 PM

    This looks like the perfect side to our cookout this weekend. Gonna be giving it a try.

    Reply
  12. Liz Mays

    July 21, 2016 at 4:28 PM

    Oh this extra flavor would be perfect. I’d love to make our corn like this next time!

    Reply
  13. Melissa Bernardo

    July 21, 2016 at 10:03 PM

    I love corn on the cob. This recipe looks amazing. I am making some this weekend!

    Reply
  14. Ana De- Jesus

    July 22, 2016 at 3:13 AM

    Well I love corn on the cob so I will be sure to enjoy this recipe. It would be great at a bbq.

    Reply
  15. Echo

    July 23, 2016 at 10:38 AM

    Corn on the cob is my favorite. This looks so good!

    Reply
  16. Berlin

    July 24, 2016 at 11:31 PM

    Yummy! Something i would want to eat now. Too bad i was in the market yesterday and saw corn. I didnt buy one. I would have tried this if only i bought corn.

    Reply
  17. Enricoh Alfonzo

    August 1, 2016 at 5:35 AM

    mmmmm! yes i love corn everything. fried corn, grilled corn, boiled corn. pop corn lol.
    It’s amazing thanks for sharing.
    Enricoh Alfonzo recently posted…Nelson Mandela – 5 Lessons You Taught MeMy Profile

    Reply
  18. Krista

    September 22, 2016 at 1:13 PM

    I love corn on the cob – had some last night but i made it in the microwave.

    Reply
  19. Jessica

    July 19, 2018 at 9:27 AM

    Hi Kendra!
    I love, love this idea. Oven Roasted Corn on the cob?? Never tried this one but I am so excited to try it out! 🙂 Thanks for sharing!
    Cheers,
    Jessica

    Reply
    • The Kreative Life

      July 26, 2018 at 2:43 PM

      You’re very welcome, Jessica! Oven roasted is good when I can’t get outside and put it on the grill.

      Reply

Trackbacks

  1. Chicken Taco Rice Casserole - The Kreative Life says:
    May 10, 2018 at 11:44 AM

    […] you like this chicken taco rice bake, you may also want to try this zesty oven roasted corn […]

    Reply

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My name is Kendra and I'm a mom to two beautiful boys and a wife to a wonderful husband! I'm a Miami-based influencer who loves giving tips to busy moms about balancing their families, health, and businesses.

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