This is a sponsored post written by me on behalf of Manwich. All opinions are 100% mine.
My oldest son is a very picker eater. It’s hard to get him to eat any type of meat. My baby loves his fruits and veggies, but I’ve tried everything short of force feeding him, just to get him to eat meat. No matter what I did, it has always been a struggle. That’s why I used Manwich to change things up a little bit and to give him a little variety. He loved this messy-licious meal! What better way to get a kid to eat and enjoy it, than getting their little hands messy? The hearty sauce with a sweet and tangy taste did the trick! A bonus is that Manwich is free of artificial flavors and preservatives.
Now that I know that he loves Manwich, I can make it so that all of my family can enjoy it. I’ve loved Manwich since I was a kid. Now that I know I can get it in Manwich Originial, Manwich Bold, and Manwich Thick & Chunky sauce varieties I’ll try them all out with one of my little kreative twists, of course.
One of my favorite ways to eat Manwich Original is to brown 1 pound of ground beef, add one can of Manwich, cut out a small crater in the bottom of a bun, add a layer of Manwich meat sauce, add a slice of pepper jack cheese, and then another layer of Manwich meat sauce. It’s an easy and tasty meal.
If you’re looking for a way to bring Manwich into your family’s meals, you should make Manwich Mondays recipes a family tradition. You can cook a quick and easy meal and sit around the table with your family talking about your day. And since you need two hands to eat a Manwich, your family is focused on the meal and not texting or video games.
To find Manwich products in a store near you, use the product locator on ConAgra Foods’ website here. You can also sign up for the ReadySetEat enewsletter for more ways to enjoy family meals.
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